COCŪRA

The lavish buffet restaurant that celebrates the circular connections of global flavours. The buffet includes sections for cold dishes, hot starters, desserts, breads, and drinks, along with themed areas such as Greek and Corfiot specialities, detox options, and vegan specials. Meals are served throughout the day in elegant indoor and outdoor spaces, with live cooking stations and a fine assortment of local wines, fit for any luxury Greek island resort.